Réseau des Baristas de France

Le 'Réseau des Baristas de France' est une association qui représente, promeut et défend les intérêts du réseau professionnel français des baristas
 
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Évènements :: Avril 2019 :: BOSTON 2019- WBC & WBrC

Avr

11

Jeu

BOSTON 2019- WBC & WBrC Passé

Mise en ligne Ven 15 Fév - 19:46 par Alexis Larue

Date et heureDate et heure

Jeu 11 Avr - 9:00 - Dim 14 Avr - 19:00

LocalisationLocalisation

Boston, Massachusetts, États-Unis
 

  • Horaires: 
  • Date et heure de début: Jeu 11 Avr - 9:00
  • Date et heure de fin: Dim 14 Avr - 19:00
  • icon price Prix par personne: Payant
  • icon country Catégorie: Autre catégorie

Détails de l’évènement: 

The World Coffee Championships (WCC) are coming to Boston, MA and the 2019 Specialty Coffee Expo, from 11-14 April! Almost one hundred competitors will take part in the event, with the World Barista Championship and World Brewers Cup both taking place.

The annual World Coffee Championships are the culmination of local and regional events, hosted by over sixty sanctioned National Bodies globally.

Registration for Expo show passes is now available from the link below. The Boston WCC will be held in the Activities Hall, which can be accessed with an ‘Activities Hall’, ‘Activities Hall + Exhibits’, or general 1/2/3-day Expo badge. More details are available at the Expo registration page: http://coffeeexpo.org/registration/

Competitors in the World Barista Championship prepare 4 espressos, 4 milk drinks, and 4 original signature drinks to exacting standards in 15 minutes. While progressing through the main championship, competitors simultaneously participate in the WBC Teams Competition—rewarding group support and collaboration.

The World Brewers Cup competition highlights the craft of filter coffee brewing by hand, promoting manual coffee brewing and service excellence. In this Championship, competitors prepare and serve three individual beverages for a panel of judges. The Championship consists of two rounds: a first round and a finals round. During the first round competitors complete two coffee services – a compulsory service and an open service. For the compulsory service, competitors prepare three beverages utilizing whole bean coffee provided to them by the competition. For the open service, competitors may utilize any whole bean coffee of their choosing and must also accompany their beverage preparation with a presentation. The six competitors with the highest score from the first round will go on to compete in the finals round consisting exclusively of an open service.

Between competitors, there’s a chance to sample international specialty roasters at the Boston WCC Bar, and filter options at the Brew Bar, title-sponsored by Marco. Cheer along on social media with the hashtags #BostonWCC, #WBCBoston, and #WBrCBoston.

L'organisateur

  • L'organisateurWorld Coffee Events (partagé par Alexis Larue)
  • AssociationAssociation
  • 8 évènements créés